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Vegan Almond Butter Chocolate Chip Walnut Oat Cookies (Gluten-Free, Oat Flour, Dairy-Free, Vegan)
BEAMING BAKER14Ingredients
60Minutes
270Calories
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Ingredients
US|METRIC
8 SERVINGS
- 3/4 cup gluten-free rolled oats
- 1/4 cup gluten free oat flour
- 1/2 tsp. ground cinnamon
- 1/4 tsp. baking powder
- 1/4 tsp. baking soda
- 1/4 tsp. salt
- 2 eggs (flax, whisk together 2 tablespoons ground flax + 6 tablespoons water, let set for 10 mins)
- 2 Tbsp. coconut oil (melted)
- 1/4 cup unsalted creamy almond butter (natural)
- 1/4 cup coconut sugar
- 1/2 tsp. pure vanilla extract
- 1/2 cup vegan chocolate chips
- 1/2 cup walnuts (chopped)
- 2 Tbsp. vegan chocolate chips (each:, and chopped walnuts)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium150mg6% |
| Potassium220mg6% |
| Protein6g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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