Veg Manchurian Recipe | Dry Mixed Vegetable Manchurian Recipe | Yummly

Veg Manchurian Recipe | Dry Mixed Vegetable Manchurian

VEGE CRAVINGS
24Ingredients
45Minutes
160Calories
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Ingredients

US|METRIC
  • 1 cup shredded cabbage
  • 1/2 cup grated carrot (or Shredded)
  • 1/4 cup capsicum (finely chopped)
  • 1/2 cup onion (finely chopped)
  • 1/4 cup spring onions (finely chopped)
  • 1/2 tablespoon ginger garlic paste
  • 2 tablespoons cornstarch (or Cornflour)
  • 1/4 cup all purpose flour (Maida)
  • 1 teaspoon salt (or to taste)
  • 1/2 teaspoon black pepper
  • 1 teaspoon soy sauce
  • oil (for Frying)
  • 4 cloves garlic
  • 1 inch ginger (Piece of)
  • 2 green chillies (finely chopped)
  • 1/2 cup onion (finely chopped)
  • 1/2 cup spring onion (finely chopped)
  • 1 teaspoon soy sauce
  • 1 teaspoon vinegar
  • 2 teaspoons chilli sauce (Green)
  • 1 teaspoon chilli sauce
  • 1/2 teaspoon salt (or to taste)
  • 1/2 teaspoon black pepper
  • 2 teaspoons oil
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    NutritionView More

    160Calories
    Sodium46% DV1110mg
    Fat11% DV7g
    Protein6% DV3g
    Carbs7% DV22g
    Fiber12% DV3g
    Calories160Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium1110mg46%
    Potassium330mg9%
    Protein3g6%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A60%
    Vitamin C140%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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