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Ingredients
US|METRIC
4 SERVINGS
- 32 oz. veal cutlets (flattened gently with a meat mallet to 1/2-inch thickness)
- ground black pepper
- salt
- 1 tsp. Chinese five spice powder
- 1 1/2 Tbsp. vegetable oil
- 3/4 cup low salt chicken broth
- 2 Tbsp. pure maple syrup
- 1 Tbsp. chili garlic sauce
- chopped fresh cilantro (or Italian parsley)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat360 |
| % DAILY VALUE |
| Total Fat40g62% |
| Saturated Fat14g70% |
| Trans Fat0g |
| Cholesterol160mg53% |
| Sodium430mg18% |
| Potassium730mg21% |
| Protein40g |
| Calories from Fat360 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g2% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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