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Description
Ricardo's recipe : Veal Meatballs
Ingredients
US|METRIC
60 SERVINGS
- 1 slice white bread (crusts removed and torn into pieces)
- 1/4 cup milk
- 2 lb. ground veal
- 1/2 cup parsley (chopped)
- 2 eggs
- 2 cloves garlic (crushed with a garlic press)
- 2 tsp. paprika
- salt
- pepper
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NutritionView More
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25Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories25Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium30mg1% |
| Potassium60mg2% |
| Protein3g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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