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15Ingredients
105Minutes
590Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. unsalted butter
- 1 Tbsp. extra-virgin olive oil
- 4 veal chops (with rib bone in)
- 1 onion (medium, diced)
- 2 cloves garlic (minced)
- 1 lb. wild mushrooms (cleaned and sliced)
- 1/4 cup dry white wine (or cognac)
- 2 cups homemade chicken stock (Homemade Chicken Stock, or low-sodium canned)
- 1 cup heavy cream
- salt
- ground black pepper
- 2 lb. yukon gold potatoes (peeled and cut into large pieces)
- 3/4 cup milk
- ground black pepper (Freshly)
- mesclun greens (for garnish, optional)
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories590Calories from Fat370 |
% DAILY VALUE |
Total Fat41g63% |
Saturated Fat23g115% |
Trans Fat |
Cholesterol130mg43% |
Sodium450mg19% |
Potassium1300mg37% |
Protein15g |
Calories from Fat370 |
% DAILY VALUE |
Total Carbohydrate41g14% |
Dietary Fiber8g32% |
Sugars6g |
Vitamin A45% |
Vitamin C50% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
April W. 3 years ago
Took way to long to make but was tasty. Started at 7 :20 and did not finish until after 10