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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 1 onion (chopped)
- 2 cloves garlic (minced)
- 1 carrot (finely diced)
- 1/4 cup tomato paste
- 28 oz. crushed tomatoes
- 1/2 cup white wine
- 1 tsp. basil (or parsley)
- 10 oz. spinach
- 1 lb. ground veal
- 2 Tbsp. olive oil
- 1 clove garlic (minced)
- 1/2 onion (chopped)
- 3 Tbsp. white wine
- 3 oz. Gruyere cheese (or swiss cheese)
- 1/3 cup breadcrumbs
- 1 egg
- salt
- pepper
- 12 manicotti (or cannelloni noodles, cooked al dente)
- 1/4 cup butter
- 1/2 cup flour
- 3 3/4 cups half-and-half (or can use milk)
- 1/4 tsp. nutmeg
- 1/2 cup grated Parmesan cheese
- salt
- pepper
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol195mg65% |
| Sodium970mg40% |
| Potassium1390mg40% |
| Protein34g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A170% |
| Vitamin C60% |
| Calcium60% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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