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Ingredients
US|METRIC
4 SERVINGS
- 3 oil
- 2 Tbsp. olive
- 1 onion
- 1/2 carrot
- 1/2 stick celery
- 450 grams veal
- 1 cup peeled tomatoes
- 1 canela
- pasta
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium135mg6% |
| Potassium620mg18% |
| Protein24g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A35% |
| Vitamin C15% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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