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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. sweet potatoes (cleaned and left a bit damp)
- 11/16 cup heavy cream
- 1/3 vanilla bean (split lengthwise and seeds scraped)
- 1 tsp. orange zest (grated, optional)
- 2 Tbsp. unsalted butter (at room temperature)
- kosher salt
- white pepper (in a mill)
- 4 star anise
- 1/2 Tbsp. juniper berries
- 1 1/3 Tbsp. cardamom
- 1 tsp. allspice
- 1 cinnamon stick
- 1 tsp. ground cinnamon
- 1 tsp. whole cloves
- 1/3 vanilla bean (split lengthwise, seeds scraped)
- 2 pieces dried orange peel (optional)
- 1 cup oil
- 1 canola
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