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Vanilla and Honey Pannacotta with Coffee Caramel Sauce
EVERYDAY GOURMET WITH JUSTINE SCHOFIELD11Ingredients
3Hours
930Calories
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Ingredients
US|METRIC
4 SERVINGS
- 50 grams caster sugar
- 1/4 cup honey (melted)
- 1 vanilla bean (split and seeds scraped)
- 400 mL cream
- 100 mL milk
- 1/2 cup ricotta
- 3 gelatine leaves (gold strength)
- 220 grams caster sugar
- 180 mL cream
- 80 grams butter
- 40 mL brewed coffee
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NutritionView More
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930Calories
Sodium
Fat
Carbs
Potassium
| Calories930Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat34g170% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium260mg11% |
| Potassium330mg9% |
| Protein21g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate94g31% |
| Dietary Fiber |
| Sugars85g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium30% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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