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Vanilla Yogurt Parfaits with Rhubarb-Strawberry Compote
KITCHEN LANE9Ingredients
60Minutes
690Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. granulated sugar
- 1 tsp. cornstarch
- 1 1/2 cups rhubarb (pieces)
- 1 Tbsp. water
- 1 1/2 cups strawberries (coarsely sliced)
- 3 cups yogurt (vanilla-flavored sweetened)
- 2 cups honey (or almond granola)
- 4 sprigs fresh mint (for optional garnish)
- 4 whole strawberries (sliced, for optional garnish)
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NutritionView More
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690Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories690Calories from Fat35 |
% DAILY VALUE |
Total Fat4.5g7% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol20mg7% |
Sodium75mg3% |
Potassium580mg17% |
Protein6g |
Calories from Fat35 |
% DAILY VALUE |
Total Carbohydrate168g56% |
Dietary Fiber3g12% |
Sugars163g |
Vitamin A6% |
Vitamin C90% |
Calcium25% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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