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This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.
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Description
Vanilla pudding is pure comfort in a dish, and easy enough to make from scratch for the ultimate in taste satisfaction. If you've never tried your hand at custards, you'll find this recipe to be a breeze -- no cooking and constant stirring on the stovetop required. Instead, this pudding is made by folding beaten egg whites into a yolk-butter-flour mixture and then baking in a water bath (which helps produce a creamier consistency).
Ingredients
Directions
- Preheat oven to 180 degrees Celsius.
- In a bowl, combine the egg yolks, butter, and sugar.
- Add the vanilla extract, almond powder, sifted flour, and milk. Mix well.
- In a separate bowl, beat the egg whites, and then gently fold into the previous mixture.
- Pour the batter in a greased dish and bake in a water bath for 45 minutes.
NutritionView More
| Calories390Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium420mg18% |
| Potassium240mg7% |
| Protein9g18% |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber<1g3% |
| Sugars34g68% |
| Vitamin A10% |
| Vitamin C2% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.