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Vanilla Ice Cream Bread Pudding with Whiskey Caramel
FOOD AND WINE10Ingredients
50Minutes
1030Calories
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Ingredients
US|METRIC
4 SERVINGS
- butter (unchecked, for greasing)
- 1 lb. brioche (6 cups crust removed and bread torn into -inch pieces)
- 1/2 pt. vanilla bean ice cream (preferably Jeni's Splendid Ice Creams' Ndali Estate or Häagen-Dazs)
- 4 eggs (large beaten)
- 1 cup sugar
- caramel sauce
- 2/3 cup sugar
- 1/2 cup heavy cream (at room temperature)
- 1 Tbsp. whiskey
- 1 pinch sea salt
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium1040mg43% |
| Potassium330mg9% |
| Protein23g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate170g57% |
| Dietary Fiber3g12% |
| Sugars94g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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