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Vanilla Cream Eclair Cake
THE BESE DESSERT RECIPES14Ingredients
60Minutes
240Calories
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Ingredients
US|METRIC
16 SERVINGS
- 1 cup water
- 1 stick butter
- 1 cup all-purpose flour
- 1 pinch salt
- 1 cup eggs (about 4 large eggs)
- 3.4 oz. vanilla instant pudding mix (French, plus ingredients called for on the pudding package)
- 8 oz. whipped topping
- 3/4 cup milk
- 1/4 cup butter (at room temperature)
- 1 pinch salt
- 1 cup sugar
- 1/4 cup cocoa powder
- 1 Tbsp. cornstarch
- 1/2 tsp. vanilla
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium230mg10% |
| Potassium95mg3% |
| Protein4g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber<1g3% |
| Sugars22g |
| Vitamin A8% |
| Vitamin C0% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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