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Alston Volney: "its a masterpiece so tasty and delicious" Read More
18Ingredients
40Minutes
1760Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all purpose flour
- 1 1/4 cups sugar
- 1 3/4 tsp. canela
- 1/4 tsp. baking soda
- 1 tsp. baking powder
- 1/2 cup salted butter (room temperature)
- 3 egg whites
- 2 1/2 tsp. vanilla extract
- 1/2 cup sour cream
- 1/2 cup milk
- 2 Tbsp. canela
- 1/3 cup sugar
- 1/2 cup butter (softened)
- 1/2 cup shortening
- 4 cups powdered sugar
- 3 tsp. canela
- 1 tsp. vanilla extract
- 2 Tbsp. milk
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NutritionView More
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1760Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1760Calories from Fat710 |
% DAILY VALUE |
Total Fat79g122% |
Saturated Fat39g195% |
Trans Fat3.5g |
Cholesterol140mg47% |
Sodium640mg27% |
Potassium290mg8% |
Protein12g |
Calories from Fat710 |
% DAILY VALUE |
Total Carbohydrate257g86% |
Dietary Fiber6g24% |
Sugars201g |
Vitamin A30% |
Vitamin C2% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Felicia 4 years ago
Amazing! My family was so in love with them! I did leave out the extra cinnamon sugar mixture in each cupcake and I used 1/2 cup of heavy cream instead of 2 Tbs milk in the frosting-it was just too sweet for us. All in all though- my family just won’t stop raving about how delicious they are!! Thank you for the recipe!! Love love love it!!!
Madison Lambert 5 years ago
These turned out so well! It isn’t extremely sweet and has good cinnamon flavor! My family loved them!