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Ingredients
US|METRIC
72 SERVINGS
- 1 lb. pears (about 4 small-medium, washed, cored, and chopped small)
- 1/2 cup sugar
- 1 Tbsp. fresh lemon juice
- 1/4 tsp. sea salt
- 1/4 tsp. ground cardamom
- 1/2 tsp. vanilla bean paste
- 1 1/4 cups all purpose flour (or whole wheat pastry flour)
- 3/8 tsp. fine salt
- 1/2 cup unsalted butter
- 3 Tbsp. cold water
- 1 egg (beaten with 1 tablespoon cold water, for eggwash)
- 1 1/2 tsp. sugar (for sanding the pastry tops)
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NutritionView More
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30Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories30Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium20mg1% |
| Potassium10mg0% |
| Protein0g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber0g0% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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