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Ingredients
US|METRIC
4 SERVINGS
- 3/4 cup mayonnaise
- 2 Tbsp. Dijon mustard
- 1 1/2 tsp. apple cider vinegar
- 1 tsp. chopped fresh chives (finely)
- 1 tsp. chopped fresh dill (finely)
- 1/4 tsp. cayenne
- kosher salt
- freshly ground black pepper
- 2 3/4 lb. salmon (side of)
- 2 lemons (cut into wedges)
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium720mg30% |
| Potassium1120mg32% |
| Protein64g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C70% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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