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Valentine’s Red Velvet Cheesecake
HUNGERTHIRSTPLAY.COM25Ingredients
105Minutes
1160Calories
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Ingredients
US|METRIC
11 SERVINGS
- 1/2 cup unsalted butter (room temperature – plus more for cake pans¹)
- 1/2 cup sugar
- 2 eggs
- 2 tsp. pure vanilla extract
- 3 Tbsp. unsweetened cocoa powder
- 1 oz. red food coloring
- 1 tsp. salt
- 1 tsp. baking soda
- 1 cup all purpose flour (spooned and leveled)
- 1 cup buttermilk (full fat)
- 1 Tbsp. white vinegar
- 32 oz. cream cheese (softened)
- 1 2/3 cups granulated sugar
- 1/4 cup cornstarch
- 1 Tbsp. pure vanilla extract
- 2 large eggs
- 3/4 cup heavy cream
- butter (small amount of, to grease the pan)
- 16 oz. cream cheese (cold)
- 1/2 cup unsalted butter (softened but still cool)
- 1 tsp. pure vanilla extract
- 3 cups confectioner’s sugar
- 1 cup chocolate chips
- 1/2 cup heavy cream
- food gel (red and/or pink, colors)
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NutritionView More
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1160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1160Calories from Fat720 |
| % DAILY VALUE |
| Total Fat80g123% |
| Saturated Fat47g235% |
| Trans Fat |
| Cholesterol310mg103% |
| Sodium810mg34% |
| Potassium360mg10% |
| Protein14g |
| Calories from Fat720 |
| % DAILY VALUE |
| Total Carbohydrate102g34% |
| Dietary Fiber2g8% |
| Sugars85g |
| Vitamin A60% |
| Vitamin C2% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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