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Ingredients
US|METRIC
2 SERVINGS
- 215 grams spaghetti (dried)
- 450 grams cherry tomatoes (halved)
- olive oil
- 2 garlic cloves (peeled and sliced)
- fresh basil (for garnish, optional)
- 1 Tbsp. dried oregano
- 25 grams Parmesan
- salt
- pepper
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium610mg25% |
| Potassium890mg25% |
| Protein22g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate95g32% |
| Dietary Fiber8g32% |
| Sugars10g |
| Vitamin A45% |
| Vitamin C50% |
| Calcium25% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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