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Ingredients
US|METRIC
4 SERVINGS
- 1/4 lb. beef sirloin (/flank - freeze them in the fridge for 15 minutes and this will help you to be able to slice them very thinly)
- 1 lb. noodles (dried or fresh - If use dried, you must soak until they are soft. If use fresh, follow instruction on packet on cooking them)
- 1 lime
- 3 jalapeno peppers (sliced)
- bean sprouts (Fresh)
- 1 handful mint (cilantro, basil)
- 1 onion (halved)
- 2 inches ginger (halved)
- 3 lb. bones marrow (beef, or bones leg/knuckles)
- 1 Tbsp. salt
- 1 oz. sugar
- 1 cinnamon stick
- 1 Tbsp. coriander seeds
- 1 Tbsp. fennel seeds
- 5 star anise
- 1 cardamon
- 6 cloves
- 1/4 cup fish sauce
- 3 qt. water
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