VEGAN CARAMELIZED ONION DIP with FRESH ZA’ATAR Recipe | Yummly

VEGAN CARAMELIZED ONION DIP WITH FRESH ZA’ATAR

THE FIRST MESS
15Ingredients
60Minutes
690Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil
  • 3 onions (medium cooking, sliced into half moons)
  • 2 cups raw cashews (soaked for at least 2 hours)
  • 1 cup filtered water
  • 2 tablespoons lemon juice
  • 2 teaspoons apple cider vinegar
  • 1/2 teaspoon sea salt (plus extra)
  • 1 teaspoon onion powder
  • 1/2 teaspoon tamari soy sauce
  • ground black pepper (to taste)
  • 2 tablespoons fresh thyme leaves (finely minced)
  • 1 teaspoon sumac
  • 1 teaspoon toasted sesame seeds
  • flaky sea salt (such as Maldon)
  • olive oil (or chili-infused olive oil)
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    NutritionView More

    690Calories
    Sodium30% DV730mg
    Fat83% DV54g
    Protein37% DV19g
    Carbs14% DV41g
    Fiber24% DV6g
    Calories690Calories from Fat490
    % DAILY VALUE
    Total Fat54g83%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol
    Sodium730mg30%
    Potassium840mg24%
    Protein19g37%
    Calories from Fat490
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber6g24%
    Sugars10g20%
    Vitamin A2%
    Vitamin C25%
    Calcium8%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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