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Description
Individual tarts have shiny, syrup-covered pears piled on top of puff-pastry crusts.
Ingredients
US|METRIC
6 SERVINGS
- 4 pears (d'anjou recommended)
- 4 Tbsp. butter
- 1/2 cup sugar
- 1 tsp. canela (or pumpkin pie spice)
- 1 square pastry dough (sheet of puff)
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Directions
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium55mg2% |
| Potassium150mg4% |
| Protein0g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber4g16% |
| Sugars29g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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