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Ingredients
US|METRIC
2 SERVINGS
- 14 oz. frozen puff pastry (thawed)
- all purpose flour (for surface)
- 6 leeks (root ends and dark green parts removed, cut in half lengthwise)
- 2 Tbsp. extra virgin olive oil
- 1/2 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper (plus more)
- 1/4 cup white wine vinegar
- 2 Tbsp. unsalted butter
- 1 tsp. sugar
- 1 tsp. thyme leaves (plus more for serving)
- 2 Tbsp. Dijon mustard
- 2 oz. Parmesan (finely grated, about ½ cup)
- flaky sea salt
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium1500mg63% |
| Potassium590mg17% |
| Protein19g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber7g28% |
| Sugars13g |
| Vitamin A100% |
| Vitamin C60% |
| Calcium50% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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