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Ingredients
US|METRIC
3 SERVINGS
- 100 grams sooji
- 1 onion
- 1 tomato
- 1/2 tsp. cumin seeds
- 1/2 tsp. mustard seeds
- 1 1/2 tsp. chana dal
- 1 1/2 tsp. urad dal
- 7 cashew nuts
- curry leaves (/ cadi patta – 5-6)
- 1 piece green chilies
- coriander leaves (– for garnish, optional)
- 1 Tbsp. oil
- salt (– according to taste)
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