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Linda L Wright: "Wonderful cookie! I’ll make these again" Read More
4Ingredients
30Minutes
130Calories
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Ingredients
US|METRIC
18 SERVINGS
- 1 cup peanut butter
- 1 cup sugar
- 1 egg
- 1 tsp. vanilla extract (optional)
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories130Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol10mg3% |
Sodium70mg3% |
Potassium95mg3% |
Protein4g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate14g5% |
Dietary Fiber<1g3% |
Sugars12g |
Vitamin A0% |
Vitamin C |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(11)
Madilyn 4 years ago
They were pretty good. They were quick and easy to make! Although I did use the brown sugar, they still weren’t chewy.
Donna Couhig 4 years ago
I loved these cookies. There were so so easy. Will be on my Christmas cookie list.
Stella Hester 4 years ago
Want an easy, sweet treat and gluten free? This recipe is your go to!!! Easy Peasy Lemon Squeazy. My daughter is not a peanut butter fan but she’ll eat these.
. 5 years ago
I’ve been baking my peanut butter cookies like this for years and everyone has always loved them. So easy and soooo delicious
Ferreira 5 years ago
Horrific! Did exactly what the recipe said, it seemed like a BIG amount of sugar,and too liquidy, and once I put them in the oven and got them out, they stuck to baking sheet even though i put cooking spray as well just to be sure. And Finally I HAD to scrape them out because they stuck on and crumbled to pieces.
Chelsey 5 years ago
These cookies are so yummy, easy to make, and quick to make! These will definitely be a keeper in my recipe book!