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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup sorghum (pearled, uncooked)
- 1 cup water
- 1 bunch kale (about 10 leaves)
- 2 Tbsp. olive oil
- 1 pinch sea salt
- 1 red bell pepper (sliced)
- 1/2 red onion (sliced)
- 1 cup shredded carrots
- 1 cup cherry tomatoes
- 1/4 cup cottage cheese (small curd)
- 1/2 cup Sabra® Roasted Red Pepper Hummus (Sabra Roasted Red Pepper)
- 2 Tbsp. milk 2%
- 1 pinch sea salt
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