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Ingredients
US|METRIC
4 SERVINGS
- 6 garlic cloves (chopped)
- 1/4 cup oil
- 4 tsp. salt
- 1/2 tsp. black peppercorn (whole)
- 2 1/2 lb. tri tip roast (with thin fat layer)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium2510mg105% |
| Potassium1000mg29% |
| Protein60g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C2% |
| Calcium8% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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