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Ingredients
US|METRIC
4 SERVINGS
- 1 cup pecans
- 1/2 Tbsp. coriander
- 1 pinch cayenne
- 1/2 tsp. garlic powder
- 4 scallions
- 1 Tbsp. coconut aminos
- 1 tsp. chili powder
- 2 cloves
- 1/2 cup hemp seeds
- 1 Tbsp. extra-virgin olive oil
- 2 Tbsp. nutritional yeast
- 1 tsp. onion powder
- cracked pepper (Fresh, A pinch)
- 1/2 cup water
- 2 fresh lemon juice
- sea salt (Course, – or to taste 3/4 teaspoon)
- taco meat (Vegan)
- red bell pepper (Chopped)
- 1 avocado (sliced)
- tomato (Chopped)
- mixed salad greens
- red onion (diced)
- cucumber (Chopped)
- dressing (Ultra Creamy Hemp Seed)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium400mg17% |
| Potassium780mg22% |
| Protein13g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber11g44% |
| Sugars5g |
| Vitamin A45% |
| Vitamin C50% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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