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Ingredients
US|METRIC
10 SERVINGS
- 5 cups all-purpose flour
- 1 tsp. salt
- 2 Tbsp. butter (softened)
- 1 cup evaporated milk
- 1/2 cup water
- 6 potatoes (medium, cut into small cubes)
- 2 onions (large, finely chopped)
- 1/2 cup butter
- 1 cup shredded cheddar cheese
- pepper
- salt
- 1 lb. sauerkraut
- 2 onions (large, finely chopped)
- 1/2 cup butter
- 3 cups green cabbage (finely shredded)
- 1 cube chicken bouillon
- 2 tsp. pepper
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium790mg33% |
| Potassium890mg25% |
| Protein15g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber7g28% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C80% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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