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Ukrainian Garlic Bread ~ Pampushky
LEITE'S CULINARIA9Ingredients
60Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 0.5 oz. fresh yeast (cake, or 2 1/4 teaspoons, 7 g active dry yeast)
- 1 tsp. superfine sugar (or blitz granulated sugar in a food processor until finely ground)
- 1 cup warm water
- 2 1/2 cups white bread flour (divided, plus extra for dusting)
- 1 1/2 tsp. fine sea salt (plus more for the garlic oil)
- 3 Tbsp. sunflower oil (plus more for the baking dish)
- 1 1/2 Tbsp. garlic (green or regular, crushed)
- 2 Tbsp. fresh parsley (finely chopped)
- 1 duck egg (or large chicken egg beaten, for the glaze)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium920mg38% |
| Potassium170mg5% |
| Protein13g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate65g22% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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