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Ingredients
US|METRIC
4 SERVINGS
- 1 cup warm water
- 20 grams salt
- 400 grams all-purpose flour
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium2220mg93% |
| Potassium125mg4% |
| Protein11g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber3g12% |
| Sugars |
| Vitamin A |
| Vitamin C |
| Calcium2% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Effects 6 years ago
it was too sticky even though i added extra flour. Was really hard to cut but it still tasyed good at the end in some veggie broth so meh