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Ingredients
US|METRIC
8 SERVINGS
- 7 Tbsp. sugar (divided, plus 3/4 cup sugar)
- 3 Tbsp. water
- 8 Tbsp. unsalted butter (room temperature, divided)
- 3 blood oranges (unpeeled small to medium)
- 3/4 cup unbleached all purpose flour (ShopRite )
- 3 Tbsp. polenta (or coarse yellow cornmeal, preferably stone-ground)
- 1 1/2 tsp. baking powder
- 1/4 tsp. coarse kosher salt
- 3/4 tsp. ShopRite Vanilla Extract
- 2 large eggs (separated)
- 6 Tbsp. whole milk (I used evaporated milk because it’s what I had in the refrigerator)
- 6 Tbsp. sugar
- syrup
- amber
- pastry
- caramel
- 2 Tbsp. butter
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium250mg10% |
| Potassium150mg4% |
| Protein4g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber1g4% |
| Sugars31g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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