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Letty Chiwara: "I love yummy banana desert recipices. They are qu…" Read More
2Ingredients
15Minutes
60Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 ripe bananas (peeled)
- 2 free-range eggs (large)
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Directions
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium35mg1% |
| Potassium140mg4% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber<1g4% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Ariey Rieyna 4 years ago
Rupa cantik, mcm akok pon ada mcm lempeng pun ada, cuma rasa dia tak berapa sedap sngt. Haha
Terlalu manis maybe sebab i letak maple syrup. Telur dgn bananan tu pon dah manis sebenarnye.. Repeat? No.
Amy Waters 7 years ago
Came out well. Look just like real pancakes, texture and the taste is different though.. and needs some getting used to. It goes nicely with some honey to make it a bit sweeter but still stay on the healthier side. Would probably also go well with bananas cut up on top too!!
Letty Chiwara 8 years ago
I love yummy banana desert recipices. They are quick and easy to make. Very healthy! And above all yummy.