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Twice-cooked beans with pork and XO sauce
DELICIOUS.11Ingredients
40Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. light soy sauce
- 1 tsp. soy sauce
- 1 Tbsp. chinese rice wine
- 1 tsp. caster sugar
- 1 tsp. cornflour
- 150 grams pork mince
- 250 grams green beans (trimmed)
- 2 Tbsp. peanut oil
- 2 garlic cloves (finely chopped)
- 1 red chilli (long, seeds removed, finely chopped)
- 2 tsp. sauce (plus extra to serve)
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium330mg14% |
| Potassium300mg9% |
| Protein10g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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