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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground chicken
- 1 lb. ground pork
- 1 stalk green onions (chopped)
- red chili flakes (to taste)
- salt
- black pepper
- 2 Tbsp. hoisin sauce
- 2 Tbsp. soy sauce
- 1 tsp. sesame oil
- 1/4 tsp. five-spice (Chinese)
- 1 Tbsp. ginger (grated)
- 1 Tbsp. garlic (grated)
- 3 slices bread (soaked and crumbled in milk)
- 2 Tbsp. hoisin sauce
- 1 Tbsp. soy sauce
- 2 Tbsp. sweet chili sauce
- 1 Tbsp. Sriracha (optional)
- 1 Tbsp. ketchup
- sweet chili sauce (optional)
- ketchup (optional)
- brown sugar (optional)
- Sriracha (optional)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium1760mg73% |
| Potassium1240mg35% |
| Protein43g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber4g16% |
| Sugars16g |
| Vitamin A45% |
| Vitamin C15% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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