Twice Baked Potatoes

PINCH AND SWIRL
10Ingredients
110Minutes
420Calories

Ingredients

US|METRIC
  • 3 baking potatoes (large, about 1 pound each, scrubbed and dried)
  • olive oil (for coating the skins)
  • kosher salt (to taste)
  • freshly ground black pepper (to taste)
  • 3 tablespoons butter (ideally at room temperature)
  • 1 teaspoon kosher salt
  • 1/4 teaspoon freshly ground black pepper
  • 6 ounces shredded sharp cheddar cheese (divided)
  • 1/2 cup sour cream (plus more for topping, optional)
  • 2 tablespoons fresh chives (minced, plus more for garnish)
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    NutritionView More

    420Calories
    Sodium48% DV1160mg
    Fat51% DV33g
    Protein29% DV15g
    Carbs6% DV17g
    Fiber16% DV4g
    Calories420Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol80mg27%
    Sodium1160mg48%
    Potassium630mg18%
    Protein15g29%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A20%
    Vitamin C25%
    Calcium40%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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