Tuvar Dal Khichdi – a Rice and Lentil Dish From Gujarat Recipe | Yummly
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Tuvar Dal Khichdi – A Rice and Lentil dish from Gujarat

SPICE ROOTS
12Ingredients
45Minutes
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Tuvar Dal Khichdi – A Rice and Lentil dish from Gujarat
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Ingredients

US|METRIC
4 SERVINGS
  • 1 cup white rice (short grain)
  • 3/4 cup daal (toor, split yellow pigeon peas)
  • 1/4 cup daal (masoor, split red lentils)
  • 1/4 stick canela
  • 6 whole black pepper
  • 1 tsp. mustard seeds
  • 2 dried chili pepper
  • 4 cloves
  • 1 tsp. turmeric powder
  • 1 tsp. red chili powder
  • 1 Tbsp. ghee
  • salt (to taste)
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