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Tuscan White Bean Zucchini Pasta
LEAN CLEAN EATING MACHINE12Ingredients
15Minutes
560Calories
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Ingredients
US|METRIC
2 SERVINGS
- pasta
- 3 zucchini (medium peeled, ; spiralized into noodles with the small triangle blade on your spiralizer, or cut into noodle-like strips with a julienne peeler.)
- 1 cup fresh spinach (; coarsely chopped)
- 1 cup cannellini beans (canned, ; rinsed and drained)
- 1/2 cup corn (frozen petite, ; thawed)
- pesto
- 1/2 cup sun-dried tomatoes (; not in oil)
- 1/4 cup extra-virgin olive oil
- 1 fresh basil (loosely packed cup of, ; julienned)
- 2 cloves garlic (; minced)
- 4 twists sea salt (grinder)
- 6 twists ground black pepper
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium1520mg63% |
| Potassium1880mg54% |
| Protein19g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber7g28% |
| Sugars16g |
| Vitamin A45% |
| Vitamin C150% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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