Tuscan White Bean Soup, 2 Ways Recipe | Yummly
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Tuscan White Bean Soup, 2 Ways

THE CLEVER CARROT
13Ingredients
75Minutes
100Calories
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Ingredients

US|METRIC
12 SERVINGS
  • 1 pound cannellini beans (dried)
  • 2 slices bacon (I used Applewood-smoked)
  • 1 onion (diced)
  • 1 celery (diced)
  • 2 cloves garlic (sliced)
  • 4 sage leaves
  • 2 quarts low sodium chicken stock
  • 1 teaspoon olive oil
  • pepper
  • salt
  • garlic croutons
  • shaved Parmesan cheese
  • sourdough bread (crusty)
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    NutritionView More

    100Calories
    Sodium8% DV190mg
    Fat8% DV5g
    Protein14% DV7g
    Carbs4% DV12g
    Fiber4% DV1g
    Calories100Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol<5mg1%
    Sodium190mg8%
    Potassium330mg9%
    Protein7g14%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A4%
    Vitamin C15%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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