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Ingredients
US|METRIC
4 SERVINGS
- 1 loaf sugar (Lavender, or rustic)
- 4 tomato (ripe, halved and seeded; cut into wedges)
- 1 red onion (sliced)
- 20 basil leaf (fresh)
- 2 cloves garlic (crushed)
- 1/2 cup extra-virgin olive oil
- 2 Tbsp. wine vinegar (Red-)
- salt (to taste)
- freshly ground pepper (to taste)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium380mg11% |
| Protein2g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A25% |
| Vitamin C30% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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