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Tamara Baksht: "Very tasty , made it exactly like in recipe, with…" Read More
26Ingredients
30Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 oz. wild mushrooms (dried)
- 1 lb. lean ground beef
- 1 Tbsp. milk
- 1 square white bread (crust removed)
- 1 Tbsp. yellow onion (finely chopped)
- 1 tsp. salt
- freshly ground black pepper
- 2 Tbsp. prosciutto (chopped, or unsmoked ham)
- 1/3 cup grated Parmesan cheese (freshly)
- 1/4 tsp. minced garlic
- 1 egg yolk (lightly beaten)
- 1/2 cup bread crumbs (unflavored)
- 4 Tbsp. tomato paste
- 2 Tbsp. vegetable oil
- 1 Tbsp. butter
- 1/3 cup dry white wine
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Reviews(1)
Tamara Baksht 7 years ago
Very tasty , made it exactly like in recipe, with only one change - used bacon instead of prosciutto