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Ingredients
US|METRIC
9 SERVINGS
- 1 1/2 lb. ciabatta bread (cut into 1-inch cubes)
- 8 oz. pancetta (small dice)
- 1 pkg. turkey liver (and gizzards, from 1 large turkey)
- 2 medium carrots (peeled and small dice)
- 2 celery stalks (small dice)
- 1 yellow onion (large, small dice)
- 2 sticks unsalted butter
- 1 cup heavy cream
- 4 cups turkey stock
- 1 1/2 cups roasted chestnuts (roughly chopped)
- 1 1/4 cups dried cranberries
- 1/4 cup sage (minced)
- 1/4 cup rosemary (minced)
- kosher salt
- freshly ground pepper
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium540mg23% |
| Potassium550mg16% |
| Protein10g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A70% |
| Vitamin C15% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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