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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup light brown sugar (packed)
- 8 slices thick cut bacon
- 3 lb. plum tomatoes (cored)
- 2 Tbsp. olive oil
- 2 1/3 cups chicken stock
- 4 cloves garlic (thinly sliced)
- 3 shallots (large, thinly sliced)
- 1 cup basil leaves (packed)
- 1 Tbsp. worcestershire sauce
- salt and ground black pepper (Kosher, to taste)
- 1 cup goose fat (rendered, see The Whole Goose)
- 2 lb. turnips (peeled and cut into 1 ½″ chunks)
- 4 cloves garlic (crushed)
- 4 sprigs thyme
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NutritionView More
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1120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1120Calories from Fat770 |
| % DAILY VALUE |
| Total Fat85g131% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium900mg38% |
| Potassium1910mg55% |
| Protein20g |
| Calories from Fat770 |
| % DAILY VALUE |
| Total Carbohydrate78g26% |
| Dietary Fiber8g32% |
| Sugars49g |
| Vitamin A90% |
| Vitamin C170% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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