Turnips with Candied Bacon

SAVEUR
14Ingredients
70Minutes
1120Calories

Ingredients

US|METRIC
  • 1/2 cup light brown sugar (packed)
  • 8 slices thick cut bacon
  • 3 pounds plum tomatoes (cored)
  • 2 tablespoons olive oil
  • 2 1/3 cups chicken stock
  • 4 cloves garlic (thinly sliced)
  • 3 shallots (large, thinly sliced)
  • 1 cup basil leaves (packed)
  • 1 tablespoon worcestershire sauce
  • salt and ground black pepper (Kosher, to taste)
  • 1 cup goose fat (rendered, see The Whole Goose)
  • 2 pounds turnips (peeled and cut into 1 ½″ chunks)
  • 4 cloves garlic (crushed)
  • 4 sprigs thyme
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    NutritionView More

    1120Calories
    Sodium38% DV900mg
    Fat131% DV85g
    Protein39% DV20g
    Carbs26% DV78g
    Fiber32% DV8g
    Calories1120Calories from Fat770
    % DAILY VALUE
    Total Fat85g131%
    Saturated Fat26g130%
    Trans Fat
    Cholesterol95mg32%
    Sodium900mg38%
    Potassium1910mg55%
    Protein20g39%
    Calories from Fat770
    % DAILY VALUE
    Total Carbohydrate78g26%
    Dietary Fiber8g32%
    Sugars49g98%
    Vitamin A90%
    Vitamin C170%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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