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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. baby turnips (with greens attached)
- 1/2 lb. small red potatoes
- 1 tsp. kosher salt
- 1 tsp. thyme (fresh chopped)
- 1 shallot (thinly sliced)
- 1 tsp. butter (divided)
- 1 Tbsp. olive oil (divided)
- salt
- pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium850mg35% |
| Potassium490mg14% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C35% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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