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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. olive oil
- 1 onion (large, finely chopped)
- 3 garlic cloves (finely chopped)
- 1 red chilli (finely chopped)
- 1 tsp. ground turmeric (or a thumb-sized piece of fresh turmeric, finely chopped)
- 1 Tbsp. curry powder
- 2 sweet potatoes (large, diced)
- 400 mL vegetable stock
- 400 mL coconut milk
- 400 grams chickpeas (rinsed and drained)
- 1/2 lime
- 1 handful fresh coriander (roughly chopped)
- sea salt
- freshly ground black pepper
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol |
| Sodium950mg40% |
| Potassium770mg22% |
| Protein9g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber10g40% |
| Sugars8g |
| Vitamin A190% |
| Vitamin C25% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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