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Ingredients
US|METRIC
2 SERVINGS
- 1 cup rice (cooked turmeric)
- 3 Tbsp. Kalamata olives (sliced)
- 1 cup chickpeas
- 1 cup cherry tomatoes (halved)
- 1 cup English cucumbers (sliced)
- 1/4 cup feta cheese (crumbled)
- 2 Tbsp. fresh parsley chopped
- 3 Tbsp. olive oil
- 2 Tbsp. red wine vinegar
- 1 garlic clove (pressed)
- 1 Tbsp. pomegranate molasses
- 1 Tbsp. Dijon mustard
- 1/4 tsp. salt
- 1/4 tsp. pepper
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium870mg36% |
| Potassium660mg19% |
| Protein11g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber6g24% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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