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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. ground beef
- 1 onion
- 1/2 tsp. salt
- 1/2 tsp. paprika
- 1/2 tsp. ground black pepper
- 1 Tbsp. tomato paste
- 3 garlic cloves
- 3 cups gluten (free shell pasta)
- 1 Tbsp. butter
- 3 Tbsp. olive oil
- salt
- 2 cups plain yogurt
- 2 garlic cloves
- 1 Tbsp. butter
- 1 tsp. dried mint
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories830Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat11g55% |
| Trans Fat0.5g |
| Cholesterol70mg23% |
| Sodium700mg29% |
| Potassium590mg17% |
| Protein111g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars8g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium35% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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