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Turkish Braised Green Beans with Tomatoes
GIVE RECIPE10Ingredients
40Minutes
180Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. fresh green beans (trimmed and cut into three or four pieces)
- 1 medium onion (diced)
- 2 cloves garlic (diced)
- 1 cup tomatoes (diced)
- 3 Tbsp. olive oil
- 1 tsp. salt
- 1/2 tsp. sugar (optional)
- 1/2 tsp. ground black pepper
- 1/2 cup water
- 1 Tbsp. olive oil (optional)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium600mg25% |
| Potassium370mg11% |
| Protein3g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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