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Description
Juicy, beefy, and flavored with simple seasonings, these Turkish beef patties are as good as they are easy.
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef chuck (whole or ground)
- 1/3 cup red onion (grated)
- 2 Tbsp. finely chopped fresh parsley
- 2 tsp. sumac
- 2 tsp. pepper flakes (ufra)
- 2 tsp. kosher salt
- 1 tsp. cumin
- 2 Tbsp. ice cold water
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium1270mg53% |
| Potassium380mg11% |
| Protein22g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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