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Ingredients
US|METRIC
4 SERVINGS
- 1/3 cup fresh lime juice (from about 5 limes)
- 3 Tbsp. fresh lemon juice (from 1 large lemon)
- 2 Tbsp. fish sauce (*)
- 2 Tbsp. honey
- 3 Tbsp. vegetable oil
- 1/2 red onion (diced)
- 3 shallots (thinly sliced)
- 1 lemongrass (4-inch piece, minced, about 1/4 cup*)
- 1 thai chile (such as prik kee noo, or 1 serrano chile, stemmed and thinly sliced*)
- kosher salt
- 1 1/2 lb. ground turkey (preferably dark meat)
- 1/2 cup mint leaves (chopped fresh)
- ground black pepper (Freshly)
- 1 head lettuce leaves (butter, separated)
- 1 can asian (be found at specialty, markets)
- white rice (Serving suggestion: sticky or steamed)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat4g20% |
Trans Fat0g |
Cholesterol135mg45% |
Sodium1090mg45% |
Potassium1120mg32% |
Protein34g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber2g8% |
Sugars11g |
Vitamin A160% |
Vitamin C60% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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