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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup hellmann' or best food real mayonnais
- 1/3 cup preserves
- 7 oz. seasoning mix (cube stuffing, about 3-1/2 cups)
- 1 1/2 cups water
- 6 boneless skinless chicken breast halves
- 1 Tbsp. Dijon mustard
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Directions
- Preheat oven to 400°. Spray 13 x 9-inch baking pan with no-stick cooking spray; set aside.
- Combine Hellmann's® or Best Foods® Real Mayonnaise, mustard and preserves in small bowl; set aside. Combine stuffing mix and hot water until moistened in large bowl; let stand 2 minutes. Spoon stuffing into pan in 6 mounds. Top each mound with turkey, then evenly top with mustard sauce.
- Bake covered 20 minutes or until chicken is thoroughly cooked. Remove cover and bake an additional 5 minutes.
NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories190Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol<5mg2% |
Sodium2820mg118% |
Potassium25mg1% |
Protein0g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate36g12% |
Dietary Fiber7g28% |
Sugars16g |
Vitamin A60% |
Vitamin C30% |
Calcium2% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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